Grandover

Menu

A Taste of Southern
Featuring locally sourced ingredients from North Carolina purveyor

Soup & Salads

She Crab Soup

cup $ 6 bowl $8

Shredded Caesar (V)

9

chopped romaine hearts, house made garlic croutons, creamy parmesan dressing and shaved romano cheese

Egg and Avocado Salad

10

hard cooked eggs, avocado, olive oil, lemon juice and cilantro over chopped heirloom tomatoes over field
greens with grilled pita bread

Grandover Salad (GF)

9

baby spinach, bibb lettuce, Japanese cucumbers, shaved sweet red onion, balsamic marinated roasted
roma tomatoes, feta cheese and house-made avocado tarragon dressing

Wedge Salad (GF)

9

ceberg lettuce, jalapeño bacon, green onions and Maytag blue cheese

*add chicken
7
**add salmon
8
**add shrimp
9
*add crab cake
10

Entrées

Grilled Marinated Portabella Mushroom (V)

9

smoked Gouda, pickled onions, house pickles and habanero mayonnaise on a warm Portuguese roll with butter leaf lettuce and heirloom tomatoes

Crab Cake Sandwich*

9

toasted brioche, lusty monk mustard remoulade, butter leaf lettuce, house pickled onions and gherkins

1808 Breakfast Burger*

9

seared 8 oz. patty, fries, bacon, American cheese, fried egg, butter leaf lettuce and tomato with boar and castle mayonnaise
on a toasted brioche bun

Roasted Turkey Panini

9

Thanksgiving again with turkey, cornbread stuffing, cranberry relish, herb mayonnaise on a pressed Telera roll with a bowl of turkey giblet gravy for dipping

Shrimp Taco

9

cold cooked shrimp, southern style pickled cabbage, chipotle mayonnaise, scallions, guacamole and cilantro

Grandover Chicken Sandwich*

9

grilled marinated breast, fresh mozzarella, spicy onion chutney, charred heirloom tomato glaze and butter leaf lettuce on
warm Kings Hawaiian roll

Grilled Filet Medallions* (GF)

9

fried truffle potatoes, asparagus and lusty monk brandy mustard sauce

Blackened Atlantic Salmon*

9

pan seared, tomato curry orzo

Sides: pasta salad, sweet fries, cajun fries, and kettle chips

GF - Gluten Free

V - Vegetarian

*Items are cooked to order and may contain raw ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Our Images

DiValletta Restaurant

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1808 Bar

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19 & Timber Bar

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Cafe Expresso East

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